This tapenade is full of California Artichokes, capers, garlic, and bits of almond. A great product to always have on hand for entertaining. Spread on baguette rounds, crackers or blend to cream cheese and serve as a dip. Great as an appetizer, Hors d’oeuvre, spread, or as an addition to Charcuterie plates. Pairs well with wine, goat cheeses, olive oil, or garlic stuffed olives.