Sweet Potato Medallions

Browse through our recipe collection to find inspiration and delicious recipes. We love sharing our ideas for using our products in your everyday culinary endeavors.

Limited Time Only. Free Shipping on Orders over $100!

Sweet Potato Medallions

Jan 24, 2022 | Recipe, Side Dish

Sweet Potato Medallions

Sweet Potato Medallions on Pan

This recipe is so easy, healthy, and tasty! You can make enough for just 1 person or enough for a crowd! Roasting these potatoes brings out their natural sweetness. 


reheat the oven to 375 F.

Peel the sweet potato (s) and give them a rinse. Towel dry and place on a cutting board. 

Slice the sweet potato into medallions about ½” in thickness. If your sweet potato is on the fat side, cut each sweet potato medallion into smaller sections, possibly in half or possibly into quarters. Try to keep the pieces about the same size so they will cook evenly. 

If you are worried about sticking, first line your pan with foil. Place the sections in a mound in the middle of your baking pan. Generously drizzle the mound with More Than Olives Garlic Olive Oil. Toss the medallions until they are all well coated with the oil.  Spread out the medallions across the pan creating an even, single layer. 

Generously sprinkle the medallions with Rob’s Sweet Rub.  Place the pan into the oven and cook for 10 minutes. 

After 10 minutes, flip the medallions over. Sprinkle this side of the medallions generously with Rob’s Sweet Rub. Return to the oven and bake another 15-20 minutes. Test one with a fork to determine if the medallions are tender. If still firm continue to cook for another 5 minutes. Test them again. 

When they are done, remove the pan and turn the oven to Broil. Sprinkle each medallion with grated Parmesan Cheese and return them to the oven under the broiler to lightly brown. Watch them closely, it just takes a few minutes. 

Plate the cooked sweet potatoes and lightly drizzle with More Than Olives Garlic Olive Oil.  


Download & Print Recipe

Recipe Categories

More Than Olives

At More Than Olives we thoughtfully select specialty foods that will enhance your kitchen culinary experiences. We continue to look for new products and we welcome you to visit our Folsom store for tasting experiences.

“This is a great little place. The staff is super friendly and helpful. We were visiting from GA and couldn’t take the large bottles of oil or vinegar back with us on the plane so they helped us pick out our favorites and shipped them to us. It all arrived in perfect condition. Everything is so good but our favorite is the Sex on the Beach balsamic vinegar! If you’re in Folsom you have to go! ❤️”
Jennifer Pearson

“The olive oils and vinegars are so tasty. I love how easy it is to refill the bottles. I am looking forward to salads, marinades and more this summer as fresh fruits and vegetable become available. Love the staff and love the quality of the products.”
Tonia Nichols

“Delicious and aromatic California olive oils and highly flavorful balsamic vinegar varieties! The employees are always friendly and helpful. I really appreciate that I can refill bottles too.”
Felicia James