In a small bowl, whisk together the More Than Olives White Balsamic Vinegar and More Than Olives Arbequina Olive Oil until well blended. Add to the mixture the peanut butter, soy sauce, brown sugar, ginger, and garlic. Continue to whisk together until all ingredients are incorporated.
Prepare all your salad items. In your large salad bowl, add the green cabbage, red cabbage, napa cabbage, red bell peppers, carrots, green onions, and cilantro. Just before serving drizzle the salad with your dressing and toss.
Serve and enjoy!
Want to make this Coleslaw recipe into more of a meal? Add in pre-cooked and cubed chicken, pork, tofu, or shrimp.